Menu | CaityByrneCakes

DESSERTS

This is a section of your menu, customize it any way you want.

Can be chocolate chip, snickerdoodles, sugar, peanut butter, spritz, oatmeal raisin, gingerbread, or any other requested flavor. It is $15 for 2 dozen cookies.

$15

Brownies

Brownies can be made with or without a chocolate ganache frosting.

$15

Carrot Cake

Classic carrot cake recipe with carrots in the cake itself. Made with cream cheese icing. Can have marzipan carrots on as decorations as well if wanted. Can be made into cupcakes. 8 or 9 inch cakes with 2 to 3 layers.

$18

Red Velvet Cake

Classic red velvet cake made with cream cheese frosting. 8 or 9 inch cake with 2 or 3 layers. Can be made into cupcakes.

$18

Strawberry Margarita Cupcakes

Yellow cake with a twist. This cake does contain alcohol, it is in the frosting for stronger flavor. Can be made into 8 or 9 inch cakes and 2 or 3 layers. Usually produces 2 dozen cupcakes.

$18

Chocolate Mousse Cake

Can be in cake of 8 or 9 inch of 2 or 3 layers. Can also be made as individuals.

$15

Mud Pie

My take on the classic dessert of a Mississippi Mud Pie.

$16

Pastries

Can be cream puffs, eclairs, croissants, or muffins. Flavors can be chosen upon request.

$12

Cake pops

Can be made from yellow, chocolate, funfetti or any flavors listed on the menu or requested by the customer.

$10

Classic Cake

Can be yellow, chocolate, marble, or funfetti. Can be made into cupcakes. Can be topped with whipped icing or buttercream icing. Colors can be added if requested.

$18

Strawberry Shortcake

Classic strawberry shortcake with fresh strawberries.

$20

Pies/Tarts

Chocolate, strawberry, cherry, apple, or blueberry.

$12

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